
Moong Dal - yellow Mung beans peeled, 500 g
From conventional cultivation, washed




EAN: 5031416090854
Item No: 10170
Moong Dal - that is Mung beans, split and peeled. Mung Dal is a classic in the indian, asian and ayurvedic cuisine and easy to cook: it takes only a little time to become soft.
The fine aromatic taste of Mung Dal blends perfectly with classical spice masalas and Basmati Rice.
In the science of Ayurveda, Mung Dal is highly valued because of its high contents of protein. Mung Dal is also very easy to digest.
Contains: 500 g.
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Additional product information
Ingredients:
Yellow mung beans, split and peeled, washed
Allergy information:
May contain traces of peanuts, nuts, sesame, soya, gluten, lactose and mustard
Preparation / Usage:
Wash the yellow Moong Dall thoroughly before cooking and soak overnight (at least 2 - 3 hours). The cooking time is then about 20 - 30 minutes.
Nutritional information per 100 g:
Energy: 1264 kJ / 297 kcal
Fat: 1.9 g
hereof saturated fatty acids: 0.8 g
Carbohydrates: 48 g
hereof sugar: 1.5 g
Protein: 24.0 g
Salt: 0.0 g
Fibres: 14:2 g
Storage & Use:
Store in a dry and cool place. Once opened, we recommend transfer of product to an airtight container
Origin:
Non-EU-agriculture
Manufacturer:
P&B Foods Europe B.V.
Bredaseweg 108 a
NL-4902 NS Oosterhout
info@pbfoods.nl
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